Onion:2 big sized(finely chopped)
Giner Garlic Paste:1 spn
Garam Masala Powder:1/2 spn
Curry Leaves:6 to 7
Salt:acc to taste
Chilli Powder:2 spoons
Turmeric Powder:1/4 spn
1.Put a pan, add oil to it and let the oil heat,when the oil is heated add chopped onions and fry them till they r soft
2.Add siltted green chillies, curry leaves and ginger garlic paste, fry it till all the ingridents leave their raw flavor.
3.Add salt, chilli powder, garam masala and stir well.
4.Now add the chopped tomato,fry it well
5.When the onion n tomatoes are well fried break open the eggs.
6.Dont stir it..leave them as it is and cover it with a lid and let the eggs cook well.
7.Finally garnish it wid cilantro n serve it hot