Spanish Omelete

Spanish Omelete is very much similar to normal omelete which we make.I saw this recipe in some TV program and gave a try.I ralled loved the flavor of butter and potato.This can be served as a breakfast dish.Ingridents are also very simple.Here goes the recipe.
Wanted to share this recipe to Spicy Rasam for Single Serving Recipes Event.


Last week I wanted to make this omelete as a side dish with some dal n rice but he had to go to party with his colluages so I just had this and I had it for lunch so to have a full meal I used the left over mashed potato too along with colorful salad.

Ingridents:
Potato:1 big(peeled,chopped into fine pieces)
Egg:2(beat the eggs with little salt n pepper)
Butter:2 spns
Salt:Acc to Taste

Pepper:1/4 spn
Corainder leaves/Parseley:1 spn(Finely Chopped)

Procedure:
1.In a skillet add butter and fry the finely chopped potato,add little salt,fry till the potato turns smooth.
2.Now take a tawa add little butter and now spread the fried potato and then pour the beaten eggs and cover the omelete with a lid so that it even cooks from top.




3.When done add chopped corainder/paraseley and fold the omelete.
Serve it hot with any left over potato.


U can even add chopped onions along with potato.Its optional :)

2 comments:

Divya Vikram said...

Great idea of adding potatoes to omelettes.

Sahaja said...

Thanks a lot for particiapting....Kavya :)
perfect for my event :D and yours is the first for my event :D