
Ingredients:
All Purpose Flour: 3 cups
Vanilla Extract:2 tspns
Almond Extract:1 tspns
Eggs:5
Milk:1 cup
Sugar:2 cup
Baking Powder:1 Tspn
Baking Soda:1/2 tspn
Salt:1/2 tspn
Butter:1 cup(Softened)
Unsweetend Coco Powder:1/4 cup
Procedure:
1.Preheat the oven at 350 F,Combine all purpose flour, baking powder,baking soda,salt in a large bowl.
2.Beat the butter,sugar,almond extract,vanilla extract in a bowl and beat with a hand mixer on medium speed until creamy.Add the egg one at a time and beat until just blended after each addition.
3.With the mixer at low speed,gradually beat in the dry ingredients alternating with the milk,batter is ready now.
4.Take 4-5 spoons of prepared cake batter into bowl and add in the unsweetend Coco Powder,mix well and add 2 spoons of milk to make it smooth or else the mixture will become hard.
5.Spoon the plain cake batter into a pan which is greased with butter and coat it with little all-purpose flour and dust out the excess.
6.Using the coco mixed cake batter make 4 strips on the cake as shown in the pic below.
7.Now take a knife/some sharp edge to make swrills this makes a beautiful Marble cake after baking and slicing the cake.
Yesterday was our 22nd Monthly Wedding Day,baked this yummy cake and we cut it in the evening after my hubby is back from work.
Sharing this cake recipe with Dilse for Show Me Your Cake event in her blog.
Waiting to see more delicious cakes in this holiday season.


6 comments:
Looks perfet dear...My all time fav cake...
hehehe... happy 22nd months of married life... :) btw, cake looks perfect...
Wow lovely click!
Seems fabulous cake!! Thanks for this great recipe.
Great idea for perfect marbling..Gonna try it your way.The swirls look great!!
Tried your cake it came out good.Check out this link http://www.sailajakitchen.com/2010/03/marble-cake.html
Thanks,
Sailaja
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